Chef’s Delight Awards Archives - Go Places ™ Digital

Chefs Delight Sautéed Prawns In Apple Curry By Chef Judy King'oo

Chefs Delight Recipe Sautéed Prawns In Apple Curry By Chef Judy King’oo

May 27, 2022 goplaceseditorChefs Delight

Sautéed Prawns In Apple Curry By Chef Judy King’oo Try it at home with our Chef Delight Recipe “Sautéed Prawns In Apple Curry” brought to you by Chef Judy King’oo and sponsored by Chefs Delight Awards INGREDIENTS 500g[…]

Have An Amazing Dining Experience Like No Other With Teppanyaki At Haru Restaurant

May 12, 2022 goplaceseditorGo Places Kenya

Authentic Teppanyaki Dining Experience at Haru Japanese Restaurant Nairobi We welcome you to Haru Restaurant and experience our amazing Teppanyaki Ever tried Teppanyaki-style cooking? Sit around our teppan hot plates and watch as our chefs skillfully cook[…]

Chef Delight Grilled Octopus Recipe by Chef Aris Athanasiou

April 29, 2022 GoPlacesChefs Delight

Chef Delight Grilled Octopus Recipe by Chef Aris Athanasiou This week’s try it at home Chef Delight Grilled Octopus Recipe is brought to you by Chef Aris Athanasiou – Executive Chef at Mövenpick Hotel &[…]

Chefs Delight Duck Breast With Asparagus And Orange By Chef Mesha Tarun

April 15, 2022 goplaceseditorChefs Delight

Duck Breast With Asparagus And Orange By Chef Mesha Tarun This Easter the try it at home Chef Delight Recipe “Duck Breast With Asparagus And Orange” brought to you by Chef Mesha Tarun and sponsored by Chefs Delight[…]

Kenya Promoted As A Prime Gastronomy Destination

April 15, 2022 goplaceseditorChefs Delight

Kenya Promoted As A Prime Gastronomy Destination Nairobi, Wednesday, March 23rd, 2022: The tourism industry is expected to record a rebound in the next two months as major hotels in the country are expected to[…]

Enjoy An Amazing Dining Experience With Teppanyaki At Haru Restaurant

April 1, 2022 goplaceseditorGO PLACES MAGAZINE

Welcome To The Regional Chefs, Hospitality, Food Expo and Conference 2022.

February 4, 2022 goplaceseditorGO PLACES MAGAZINE

Regional Chefs, Hospitality, Food Expo and Conference 2022. Did you miss the Regional Chefs Expo and Food Expo at Sarit in November 2021 ?? Register now for the biggest Hospitality Industry Expo as an Exhibitor[…]

Regional Chefs, Hospitality, Food Expo and Conference 2022.

January 28, 2022 goplaceseditorGO PLACES MAGAZINE

Sharing Moments The Regional Chefs Conference & Food Expo East Africa 2021

November 19, 2021 GoPlacesChefs Delight

Regional Chefs, Hospitality, Food Expo and Conference 2021 – Sharing moments with Go Places The Regional Chefs Conference & Food Expo East Africa (R.C.C.E.A) 2021, was held between 11th to 13th November 2021 at Sarit[…]

Teppanyaki At Haru Restaurant – An Amazing Dining Experience

November 11, 2021 goplaceseditorGO PLACES MAGAZINE

Come & Have A Dining Experience with Teppanyaki At Haru Restaurant We are very excited to welcome you to experience our amazing Teppanyaki at Haru Japanese Restaurant! Ever tried Teppanyaki style cooking? Sit around our[…]

The Regional Chefs Conference & Food Expo East Africa 2021

November 11, 2021 goplaceseditorChefs Delight

Regional Chefs Conference & Food Expo East Africa 2021 – Connecting Chefs, Culinary Artists, Food & Safety Expert, Hospitality Suppliers and the HORECA Industry all under one roof The ongoing Regional Chefs Conference &[…]

Regional Chefs Conference & Food Expo East Africa 2021

November 4, 2021 GoPlacesChefs Delight

Chefs Delight Awards Celebrating World Food Day 2021

October 15, 2021 goplaceseditorChefs Delight Awards 3rd Chapter

Chefs Delight Awards Celebrating World Food Day 2021 As we celebrate Food World Day 2021, Chefs Delight sends a message of good wishes and that no one should go hungry anywhere in the world. This[…]

Happy Customer Service Week 2021 from Go Places Digital

October 7, 2021October 7, 2021 GoPlacesGO PLACES MAGAZINE

Go Places Team Wishes All Our Esteemed Customers A Happy Customer Service Week 2021. This Customer Service Week 2021, The Management and Team at Go Places would like to take this opportunity to thank[…]

New Operating Hours Of Haru Restaurant Karen, Nairobi

New Operating Hours at Haru Restaurant Karen, Nairobi

September 24, 2021 goplaceseditorGO PLACES MAGAZINE

New Operating Hours at Haru Restaurant Karen, Nairobi HARU RESTAURANT KAREN, NAIROBI IS NOW OPEN FROM 11:30AM TO 8:30PM Call: +254 700 945 400 to Make a Reservation Japanese food known in Japan as washoku is[…]

Chef Delight Infiniment Vanilla Recipe by Chef Pascal Poiteven

Chefs Delight Infiniment Vanilla Recipe by Chef Pascal Poiteven

September 17, 2021 goplaceseditorChefs Delight

Infiniment Vanilla Recipe This week’s try it at home Chef Delight Infiniment Vanilla Recipe is brought to you by Chef Pascal Poiteven and sponsored by Chefs Delight Awards INGREDIENTS SABLEE BRETON Butter 64gr Caster sugar 64gr Fleur[…]

Haru Restaurant Nairobi New Operating Hours

Haru Restaurant in Nairobi New Operating Hours

June 24, 2021 GoPlacesGO PLACES MAGAZINE

New Operating Hours at Haru Restaurant Nairobi HARU RESTAURANT NAIROBI IS NOW OPEN FROM 11:00AM TO 8:30PM Call: +254 700 945 400 to Make a Reservation Japanese food known in Japan as washoku is an enjoying[…]

Chefs Delight No Bake Oreo Cheesecake Recipe By Chef Ali Jamal

June 24, 2021 GoPlacesChefs Delight

CHEFS DELIGHT NO BAKE OREO CHEESECAKE RECIPE BY CHEF ALI JAMAL This week’s try it at home “Oreo Cheesecake Recipe” sponsored by Chefs Delight Awards is brought to you by Chef Ali Jamal[…]

Fathers Day Chefs Delight Recipe By Chef Avraj Singh Marwa

June 18, 2021 GoPlacesChefs Delight

CHEFS DELIGHT FATHERS DAY RECIPE – HOME STYLE COCONUT FISH CURRY BY CHEF AVRAJ SINGH MARWA Chef Avraj Singh Marwa’s Chef’s Delight Fathers Day Recipe sponsored by Chefs Delight Awards HOME – STYLE[…]

Chefs Delight Sesame Crust Yellow Fin Tuna Recipe

June 11, 2021 GoPlacesChefs Delight

CHEFS DELIGHT RECIPE SESAME CRUST YELLOW FIN TUNA SERVED WITH MANGO SALSA AND SPICY GINGER SOY BY CHEF BRAD HENRY WAMBUA This week’s try it at home recipe sponsored by Chefs Delight Awards[…]

Tamarind Pop-up Kitchen Is A Must Attend This Weekend

May 28, 2021 goplaceseditorGO PLACES MAGAZINE

This Month’s Tamarind Pop-up Kitchen Is Not To Be Missed Don’t miss out Meet Tamambo at another edition of the Tamarind Pop-up Kitchen at The Village Market, Nairobi Date: Friday to Sunday – 28th[…]

Outdoor Movie Night At Tamambo Karen Blixen

May 21, 2021 goplaceseditorENTERTAINMENT

Outdoor Movie Night At Tamambo Karen Blixen This Saturday Enjoy an outdoor movie night at Tamambo Karen Blixen this Saturday, 22nd May 2021 with family, friends or as an amazing solo experience! About this[…]

How I Make Business Decisions That Get Results

May 21, 2021 goplacesdigitalBUSINESS

How I make business decisions that get results The Standard – ENTERPRISE By Peter Muiruri | May 19th 2021 – How I make business decisions Making sound decisions is a skill that paralyses. And for[…]

Haru Restaurant Nairobi New Operating Hours

May 14, 2021 GoPlacesGO PLACES MAGAZINE

Haru Restaurant Nairobi New Operating Hours HARU RESTAURANT NAIROBI NEW OPERATING HOURS FROM 11:00AM TO 8:30PM Call: +254 700 945 400 to Make a Reservation Japanese food known in Japan as washoku is an enjoying[…]

Chefs Delight Recipe – Saltah a Yemeni Dish by Chef Aakshar Joshi

May 14, 2021 goplacesdigitalChefs Delight

CHEFS DELIGHT RECIPE SALTAH – YEMENI DISH WITH CHEF AAKSHAR JOSHI This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef Aakshar Joshi INGREDIENTS[…]

Haru Restaurant Nairobi Takeaway and Delivery

April 29, 2021 GoPlacesGO PLACES MAGAZINE

Haru Restaurant Nairobi Takeaway and Delivery Japanese food known in Japan as washoku is an enjoying unprecedented boom here in Nairobi at the amazing Haru Sushi Bar & Japanese Restaurant. Located in Karen, the restaurant has proven that[…]

Chefs Delight Recipe – Spicy English Fish by Chef Isaac Nzomo

April 22, 2021 goplacesdigitalChefs Delight

CHEFS DELIGHT RECIPE SPICY ENGLISH FISH This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef Isaac N. Nzomo INGREDIENTS Fish: Salt – To[…]

Haru Restaurant – Sushi Takeaway and Delivery

April 16, 2021April 16, 2021 GoPlacesGO PLACES MAGAZINE

The famous and award winning Haru Restaurant located in Karen, Nairobi is open for Takeaways and Deliveries Japanese food known in Japan as washoku is an enjoying unprecedented boom here in Nairobi at the amazing Haru Sushi Bar[…]

Chefs Delight Lemon Garlic Black Pepper Shrimp By Joseph Walong Wamango

Garlic Black Pepper Shrimp Recipe by Joseph Walong Wamango

April 15, 2021 goplacesdigitalChefs Delight

GARLIC BLACK PEPPER SHRIMP LEMON RECIPE – CHEFS DELIGHT Garlic Black Pepper Shrimp Lemon – This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef[…]

Chefs Delight Elevated Mango and Passion Jelly by Chef Humphrey Kayange

April 8, 2021 goplacesdigitalChefs Delight

ELEVATED MANGO AND PASSION JELLY This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef Humphrey A Kayange INGREDIENTS For the Base Layer:[…]

Chef Delight Classic Honey Glaze Pork Chops by Chef Stephen Kamau

April 1, 2021April 2, 2021 goplacesdigitalChefs Delight

CLASSIC HONEY GLAZE PORK CHOPS This week’s try it at home recipe sponsored by Chefs Delight Awards is brought to you by Chef Stephen Kamau INGREDIENTS Pork Chops 350grm Spanish Paprika 20grm Oregano[…]

Try Out Oriental Cuisine with Chefs Delight Award Winning Haru Restaurant & Sushi Bar

March 25, 2021 goplacesdigitalChefs Delight

You Will Love It & Sure To Come Back – Haru Restaurant & Sushi Bar Located at a serene environment in Karen, the restaurant is alluringly lit. The atmosphere is ambient, the service is[…]

Come and Indulge to Japanese Oriental Cuisine at Award Winning Haru Sushi Bar & Restaurant

February 19, 2021 goplacesdigitalChefs Delight

The social setup at Haru makes you feel the truly authentic Japanese *Teppanyaki* experience. A delicious oriental cuisine worth sampling! The use of top-quality ingredients and the show put on by the[…]

Go Oriental This Valentines with Haru Restaurant & Sushi Bar

February 12, 2021 GoPlacesWINE & DINE

Located at a serene environment in Karen, the restaurant is alluringly lit. The atmosphere is ambient, the service is impeccable, the oriental cuisines delicately sumptuous. Sit around our teppan hot plates with the love of[…]

Haru Sushi Bar & Japanese Restaurant Presentation

Enjoy Authentic Japanese Cuisine in The Heart of Nairobi at Award Winning Haru Sushi Bar & Japanese Restaurant

February 5, 2021 goplacesdigitalChefs Delight

A Dining Experience At Haru Sushi Bar & Japanese Restaurant Will Be A Memorable One Haru, an Award-Winning Japanese Cuisine Restaurant is a unique and multi-sensory dining experience that unveils a culinary journey across the[…]

Enjoy Authentic Japanese Cuisine in The Heart of Nairobi at Award Winning Haru Sushi Bar & Japanese Restaurant

January 22, 2021 goplacesdigitalChefs Delight

A Dining Experience At Haru Sushi Bar & Japanese Restaurant Will Be A Memorable One Haru, an Award-Winning Japanese Cuisine Restaurant is an unique and multi-sensory dining experience that unveils a culinary journey across[…]

Haru Restaurant Nairobi New Year Holiday Closing Dates

December 28, 2020 GoPlacesWINE & DINE

HOLIDAY NOTICE: Haru Restaurant will be closed from the 1st to the 3rd of January 2021 for the holidays and reopen on the 4th of January 2021 We wish you all a Happy[…]

Authentic Teppanyaki Dining Experience at Haru Japanese Restaurant Nairobi

December 18, 2020 GoPlacesGO PLACES MAGAZINE

The use of top quality ingredients and the show put on by the master-chefs will leave you speechless. The social setup of the restaurant makes you feel the truly authentic Japanese *Teppanyaki* experience. A delicious[…]

Haru Restaurant Introduces Teppanyaki

November 19, 2020November 19, 2020 goplacesdigitalGO PLACES MAGAZINE

THE FIRE AND THRILL OF TEPPANYAKI !! We are very excited to welcome you to experience the amazing show! Never tried Teppanyaki style cooking? Sit around our teppan hot plates and watch as our[…]

Haru Sushi Bar & Japanese Restaurant Introduces Teppanyaki

October 30, 2020October 30, 2020 goplacesdigitalGO PLACES MAGAZINE

THE FIRE AND THRILL OF TEPPANYAKI !! We are very excited to welcome you to experience the amazing show! Never tried Teppanyaki style cooking? Sit around our teppan hot plates and watch as our[…]

Haru Sushi Bar & Japanese Restaurant is Now Open from 11:30am to 9:00pm Daily

October 8, 2020October 8, 2020 goplacesdigitalGO PLACES MAGAZINE

HARU RESTAURANT IS NOW OPEN 7 DAYS A WEEK FROM 11:30AM TO 9:00PM Located in Karen, Haru Sushi & Japanese Restaurant has proven that fresh, innovative and healthy Japanese cuisine has taken pole position as one[…]

Happy New Month! How about some authentic Japanese Cuisine at Haru Restaurant

October 1, 2020October 3, 2020 goplacesdigitalGO PLACES MAGAZINE

Taste Appetizing Signature Dishes At Haru Sushi Bar & Japanese Restaurant Haru, an Award-Winning Japanese Cuisine Restaurant is an unique and multi-sensory dining experience that unveils a culinary journey across the ‘land of the[…]

Ten Wine Commandments with Melissa Mwende

September 24, 2020September 24, 2020 GoPlacesLIFESTYLE

As Wine Folly put it, “Etiquette is one of those things that, on the surface, seems unnecessary but it is a powerful tool. It is the outward way of showing that you are, indeed, not[…]

Chefs Delight Recipe of the Week – Havoc Spicy Chicken Wings by Chef Tom Owino

September 24, 2020September 24, 2020 GoPlacesWINE & DINE

Havoc Spicy Chicken Wings – Recipe Prep Time 30 Mins, Cooking Time 20 Mins Serves 3 people INGREDIENTS ½ KG Chicken wings ½ cup Guinness beer 3 tsp honey coriander 3tsp dark soy[…]

Chicken Envelope Recipe with Chef David Okoth of Eka Hotel Nairobi

August 20, 2020August 20, 2020 GoPlacesChefs Delight Awards 3rd Chapter

CHICKEN ENVELOPE RECIPE INGREDIENTS Serves 4 4 pcs chicken breasts 80 grams shredded white and green part of leeks 15 grams chopped spring onions 4 pcs thinly sliced cheddar cheese 80 grams shredded[…]

What Really is Rose Wine? – The Pink Wine

July 10, 2020July 10, 2020 GoPlacesLIFESTYLE

Rose Wine with Melissa Mwende Rosé has been a favourite of mine from the very beginning. It was the very first wine I ever had and I’ve been in love with it since. […]

Chef’s Delight Signature Grilled Pork Chops with Chef Dennis Chuili of Doubletree by Hilton Nairobi

June 19, 2020June 19, 2020 GoPlacesWINE & DINE

Check out the Signature Grilled Pork Chops Recipe with Doubletree by Hilton Nairobi’s Sous Chef Dennis Chuili Grilled pork chops served with roast butternut and saute Swiss chard Recipe Ingredients 200 gm[…]

Wine Glassware with Melissa Mwende

June 4, 2020June 4, 2020 GoPlacesLIFESTYLE

Wine Glassware with Melissa Mwende To really get the best out of your wine experience especially when drinking something special, you need proper wine glasses. On a regular, you can have your wine out of[…]

Chefs Delight Madaraka Day Signature Pistachio Eclairs with Development Chef Francis Kariuki

May 29, 2020May 29, 2020 GoPlacesWINE & DINE

Chef Francis Kariuki’s Signature Pistachio Eclairs Happy Madaraka Day everyone, here is a delicious Pistachio Éclairs recipe that you can make at home. Kindly stay home, stay safe and remember to wash your hands, COVID-19[…]

Get to Know Kenyan Chef Francis Kariuki this Madaraka Day 2020

April 21, 2020May 28, 2020 GoPlacesWINE & DINE

Get to Know Kenyan Chef Francis Kariuki – This Madaraka Day FRANCIS KARIUKI Development Chef Bakkavor Dessert UK I was born in Laikipia County, in the rift valley ridges of Kenya. I grew up in[…]