Meet A Selection Of Innovative Restaurants From Around The World At #GRIF2019

Evolve. Disrupt. Invent At Global Restaurant Investment Forum 2019 

Join us in Amsterdam from 25th  – 27th February to discover one of the leading restaurant operators in Estonia – Siigur Restaurants presenting NOA Chef’s Hall, OKO, Tuljak, NOA & PAJU VILLA . They are known for showcasing local ingredients and techniques and have won several awards for cuisine, interior design and architecture.

Register to attend GRIF and meet our selection of innovative restaurants from around the world. 

Staff satisfaction is as important as diner satisfaction

#FairKitchens

The future appears bright for the foodservice industry, with more and more diners eating in restaurants. Yet we are losing great talent, fewer people are entering the profession, and young people are less likely to want to work in professional kitchens than any generation before.

Read More Here

GRIF’s Exciting Line-up of 80+ Speakers include:

In just a couple of weeks at 2019 in Amsterdam, we will be joined by the CEO of Eataly who will share how he is driving growth by pioneering the mix of retail and restaurant. See our stellar speaker lineup on

“A key trend transforming the restaurant investment landscape stems from the fact that F&B has become a large part of the current retail-landscape” – 2019 speaker, Etienne van Unen, Partner, Director Retail, Head EMEA Retail, International

  • Marco Pierre White, Renowned chef, restauranteur and TV personality
  • Raymond Blanc OBE, Chef Patron, Belmond Le Manoir aux Quat’Saisons; Founder, The Raymond Blanc Consultancy; President, The Sustainable Restaurant Association (SRA)
  • Kate Nicholls, Chief Executive Officer, UKHospitality
  • Terry Erdle, Chief Operating Officer, National restaurant Association
  • Maarten Markus, Managing Director Northern Europe, NH Hotel Group

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It is the perfect opportunity to network with hospitality professionals, gain industry insights and have an entertainment packed three days. GRIF’s delectable culinary tours feature Amsterdam’s innovative restaurant concepts including Neni Amsterdam, The Avocado Show, Vegan Junk Food bar and many more! GRIF attendees get to experience exclusive networking receptions, learning intensive workshops and the ‘Deal Den’ – where shortlisted restaurant concepts are pitched in front of investors to raise capital. 

 

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